“Know your food, know your farmers, and know your kitchen.” – Joel Salatin
It turns out that every Thursday there is a Farmer’s Market on campus…right outside the library. How convenient. I have decided to make it my mission to know my food, farmers, and their kitchen after eating a most delicious stuffed hashbrown filled with spinach, mushrooms, and mozzarella from The Brazilian Guys – cooked to perfection! YUM! I think this may just replace my favorite food – the good ole’ burger! Grateful that I have the choice to choose what I want to eat, and that I can afford it! Looking forward to supporting these vendors!
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